Gourmet cuisine at its finest, seasonally influenced with ingredients from land & sea that will tantalize your taste buds.
The Fish Company is located in the old Zimsen building, built in the 19th century. The building lends the restaurant a refined appearance and cozy atmosphere. The Fish Company is one of Iceland’s center points for fine dining.
The owner and Masterchef Lárus Gunnar Jónasson uses the locale as inspiration and creates along with a talented group of chefs a unique culinary experience by using the best Icelandic nature has to offer.